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Green City Market Chef BBQ

It's almost time for the summer's premier eating event, the Chef Bbq at Green City Market! 

Half Acre Head Chef Nick Lacasse will be serving up Grilled Piedmontese Beef Salad (from Heartland Meats, IL) with Nichols Farm vegetables and “Bolt” sauce vinaigrette.

We'll be pouring Pony Pilsner and Freedom of '78 pure guava IPA alongside our dish. 

Check out the other participating talents below and get tickets before they're gone!